Veneto
Veneto is a major tourist and wine region located in the northeastern part of Italy. Veneto is a little smaller than some of the more important production regions such as Piedmont, Tuscany, Lombardy, Puglia and Sicily but in terms of production it now exceeds Puglia which for a long time was the region most important production. From a tourist point of view the region is blessed with the city of Venice, the Alps and the Dolomites. The best known wines of the region are Valpolicella and Amarones for the reds, Soaves for the whites and of course Prosecco which over the last 10 years has exploded on the international scene. The main grape varieties are Glera for Prosecco, Garganega for Soave, Merlot, Corvina for Valpolicella and Pinot Grigio.
The sub-region: Bardolino
The Bardolino vineyards are located on the eastern shores of Lake Garda, beneath the Alpine foothills that extend into Trentino-Alto Adige. The climate here is naturally cool. Lake breezes and cool mountain air blow over the region from the west and north respectively. The lake also slightly moderates temperature variations and reflects sunlight onto the higher vineyards. This helps the fruit reach full maturity during the growing season. This combination of cool temperatures and sunshine contributes to the lively and fruity character of Bardolino wines.