Wines for Beef-based dishes

The wine adventurer has a beautiful range of foreign red wines to pair with your beef dishes! It is generally a full-bodied, tannic red wine, such as a Bordeaux, a Côtes du Rhône or a Syrah that can acc...
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De Martino - Tierra Alta Cabernet Sauvignon - 2019 - Le Baroudeur du Vin
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Chile

Tierra Alta Cabernet Sauvignon 2019 DE MARTINO
From 11,50 €
Hahn - GSM - 2017 - Le Baroudeur du Vin
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UNITED STATES

GSM 2017 HAHN
22,50 €
Thomas Leithner - Zweigelt - 2013 - Le Baroudeur du Vin
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Austria

Zweigelt 2013 THOMAS LEITHNER
19,90 €
Paso Primero - Paso Primero Tinto - 2019 - Le Baroudeur du Vin
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Spain

Paso Primero Tinto 2019 PASO PRIMERO
12,90 €
Niepoort - Conciso Tinto - 2013 - Le Baroudeur du Vin

Portugal

Conciso Tinto 2013 NIEPOORT
From 34,90 €
Quinta de la Rosa - DouRosa - 2018 - Le Baroudeur du Vin
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Portugal

DouRosa 2017 QUINTA DE LA ROSA
13,50 €
D'Arenberg - The Footbolt - 2018 - Le Baroudeur du Vin

Australia

The Football 2018 D'ARENBERG
From 18,50 €
Ziereisen - Tschuppen - 2015 - Le Baroudeur du Vin

Germany

Tschuppen 2021 ZIEREISEN
From 24,00 €

Wines for Beef-based dishes

Le point de vue du Baroudeur

The wine adventurer has a beautiful range of foreign red wines to pair with your beef dishes! It is generally a full-bodied, tannic red wine, such as a Bordeaux, a Côtes du Rhône or a Syrah that can accompany the flavors of grilled, roasted or sauced beef. It is important to choose a wine that has a good balance of acidity, tannins and sugar to maximize the flavor of the meat. It is popular for holiday meals and special occasions.

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