Oxycedrus Gin from Maison Brandini is a sensory adventure that takes gin lovers into the wild landscapes of the Languedoc scrubland. This exceptional gin is made entirely from hand-picked juniper berries from garigue bushes, bringing a unique botanical essence to every sip.
Juniper berries, harvested with the greatest care in the heat of Languedoc, give Gin Oxycedrus an authenticity anchored in the very land from which they come. The distillation process, precisely orchestrated by Maison Brandini, preserves the integrity of the natural aromas to offer an unparalleled taste experience.
On the palate, this gin reveals a captivating complexity. The rich and robust juniper berries are accompanied by subtle notes of garrigue, creating a harmonious balance between the liveliness of the botanical aromas and the distinctive freshness of the garrigue. Each sip transports you to the intoxicating scents of the sunny lands of Languedoc.
The little history of the country
France
France, home of Bordeaux, Burgundy and Champagne, is undoubtedly the most important wine producing country in the world. For centuries, it produced wine in greater quantities than any other country. Wine is ingrained in French culture at almost every level of society; it is the drink of the elite and the common people, and a key symbol of Roman Catholicism, the majority religion in France. The diversity of French wines is due, in large part, to the country's wide variety of climates.
