Fonseca is a renowned port producer based in the Douro region of Portugal. Fonseca ports are made from grapes from the Douro Valley, mainly Tinta Barroca, Touriga Franca, Tinto Cão and Tinta Roriz. Fonseca ports are renowned for their aromatic complexity, rich tannin structure and length on the palate. Aromas of red and black fruits, blackberries, blackcurrant, cherry and licorice are present in Fonseca ports. Fonseca port wines are often associated with notes of chocolate, coffee and tobacco.
