Nero d'Avola grape wines

Originating in Sicily, Nero d'Avola takes its name from the city of Avola, located in the southeast of Sicily. It was here that the magic of wine began to flourish centuries ago. The first traces of this grape date back to ancient times, when the Phoenicians and Greeks sailed the azure waters of the Mediterranean.

Over the ages, Nero d'Avola has conquered the hearts of Sicilian winegrowers, becoming the jewel of their vineyards. This grape variety, with its deep black clusters, has tamed the hot sunny days and cool nights of Sicily, giving birth to wines full of character and complexity.

Today, Nero d'Avola is celebrated around the world for its elegance and captivating aromas. It embodies the very essence of Sicily, with notes of ripe red fruits, plum, licorice and captivating spices.

In Nero d'Avola varietal wines, you will discover an explosion of red and black fruits, like a taste adventure in the heart of Sicilian orchards. Juicy, sun-drenched black cherries mingle with the seductive aromas of wild blackberries. Notes of raspberry dance with the wild berries, creating an irresistible fruity bouquet that awakens the senses.

But wait, the adventure doesn't end there! Dive deeper into your glass and let yourself be seduced by the captivating nuances of black licorice, a mysterious touch that adds depth to this aromatic symphony.

And how about a touch of exotic spices? Black pepper spices up the experience, bringing an intriguing spicy note that tickles the taste buds.

But that’s not all, flavor adventurer! Nero d’Avola will surprise you with its earthy minerality, a distinctive trait of these vineyards rooted in Sicily’s rich, volcanic soils. This subtle minerality adds an extra dimension to the whole, taking you on a journey to distant lands.

In Italy, Sicily is where you will find the main wine regions where Nero d'Avola reigns supreme. Prepare yourself for a breathtaking wine adventure in the heart of this enchanting island.

The province of Syracuse, located in the Eastern Sicily region, is one of the epicenters of Nero d'Avola cultivation. Here, on rich, volcanic soils, this prestigious grape variety unfolds all its aromatic complexity, transporting you to sunny landscapes and exceptional vineyards.

But that's not all, adventurer of the Sicilian vineyards! You will also find plots of Nero d'Avola in the provinces of Ragusa, Caltanissetta and Agrigento, where this emblematic grape variety is pampered by the expert hands of winemakers.

And if your exploration takes you to northern Italy, keep your eyes peeled, as Nero d'Avola vineyards can also be found in parts of Calabria and Puglia.

As you explore Sicily, you will meet passionate winemakers who have managed to sublimate this emblematic grape variety. Among them, Feudi del Pisciotto shines brightly. This historic estate located in the province of Ragusa will seduce you with its elegant and complex wines, which demonstrate the very essence of Nero d'Avola.

Also stop by Donnafugata, a renowned family estate, where expertise is passed down from generation to generation. Their wines, full of character and authenticity, will capture your palate with every sip.

Don’t forget to visit Planeta, a pioneering winery in Sicilian viticulture. Their carefully tended vineyards, located in different regions of Sicily, produce unique and remarkable wines.

In the province of Caltanissetta, Gambino Vini is also a gem to discover. Their wines, carefully aged in oak barrels, reflect the tradition and innovation that drive this family estate.

And if your exploration takes you to Calabria, stop at Cantine Viola, an estate that has restored the nobility of Nero d'Avola in this southern region.