Let's talk little, let's talk wine
Description of Domaine Creation
Domaine Creation, established in the beautiful Hemel-en-Aarde Valley of South Africa, is lauded for its innovative approach to winemaking and commitment to quality. Benefiting from a cool climate conducive to viticulture, the estate specializes in the production of grape varieties that fully express the essence of their unique terroir, with particular attention to Pinot Noir. Thanks to sustainable growing practices and advanced winemaking methods, Creation succeeds in producing exceptional wines, marked by their elegance and complexity.
Description of the Cuvée Creation Pinot Noir
Cuvée Creation Pinot Noir is a sublime expression of Pinot Noir, reflecting the harmony between the distinctive terroir of Hemel-en-Aarde and the expertise of the estate. This wine comes from a rigorous selection of grapes, seeking to capture the finesse and aromatic depth characteristic of the grape variety. With delicate vinification and careful aging, Creation Pinot Noir offers a rich and nuanced taste experience, highlighting the unique signature of the estate.
Aromas of the Cuvée
This Pinot Noir charms the nose with complex aromas of red fruits, notably cherry and raspberry, accompanied by nuances of undergrowth, sweet spices and a mineral touch. Aging in oak barrels adds subtle notes of vanilla and smoke, harmoniously complementing the aromatic bouquet.
Characteristics of the Cuvée
- Grape variety: Pinot Noir
- Profile: An elegant and refined wine, with silky tannins and well-balanced acidity which brings freshness and length on the palate. The aromatic complexity and fine texture underline the excellence of its production.
- Aging Potential: Although attractive now for its expressive bouquet and delicacy, this Pinot Noir also has aging potential which will allow it to evolve and gain depth over the years.
Pairings with this Cuvée
Creation Pinot Noir is perfectly suited to accompany fine dishes such as roast duck, mushroom dishes, or even soft cheeses. Its subtle character and depth make it an ideal companion for gourmet meals and special occasions.
The little history of the country
South Africa
The first vines were planted in South Africa by Dutch settlers in the 1650s, although wine production did not really begin to take off until the arrival of French Protestants, in the 1680s, with their skills and their knowledge of viticulture. Stellenbosch is also a historic wine region, with the first vineyards being planted there in the 1690s. Today South Africa is one of the most important wine producing countries in the southern hemisphere. With over 300 years of winemaking history, it is often described as a bridge between the Old and New Worlds. The majority of wines are produced using New World winemaking techniques, but they often have more in common stylistically with their Old World counterparts. Since the end of apartheid, South African wine has received international attention and acclaim for its wide variety of styles. South Africa's wine industry is spread across the lush and rugged landscape of the Western Cape. Here, the abundance of mountains, valleys and plateaus allows winemakers to produce a wide variety of styles. Vineyards can also be found in the Orange River region of the Northern Cape, where the flat, arid landscape is dominated by the Kalahari Desert. Most of South Africa's wine regions have a Mediterranean climate, strongly influenced by the meeting of the Atlantic and Indian Oceans. The country's signature grape variety is Pinotage, an indigenous cross of Pinot Noir and Cinsaut that is rarely found in quantity in other wine-producing countries. Shiraz (Syrah) is also widely planted, as are Cabernet Sauvignon and Merlot (often combined in a Bordeaux blend). South African Chardonnay, Chenin and Sauvignon Blanc have become popular internationally in recent years.