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Description of Domaine de Bel-Air
Domaine de Bel-Air, located in the heart of the Loire, is renowned for its dedication to respectful viticulture and its passion for Cabernet Franc, the king grape variety of the Bourgueil appellation. This family estate favors organic cultivation methods to preserve the purity and expression of the varied terroirs they exploit.
Description of the Cuvée Bourgueil Les Vingts Lieux Dits Rouge
The Cuvée Bourgueil Les Vingts Lieux Dits Rouge comes from Cabernet Franc vines spread over different “lieux-dits” or specific plots of the Domaine de Bel-Air. Each plot contributes to the complexity of the wine thanks to its unique soil and microclimate characteristics. Vinified to highlight the typicality of the terroir and the finesse of the grape variety, this wine is aged in vats to preserve its fruity aromas and natural freshness.
Aromas of the Cuvée
This Bourgueil expresses a rich bouquet of black fruits such as blackberry and blackcurrant, accompanied by notes of green pepper and fresh earth, typical of Cabernet Franc. The vegetal, slightly herbaceous nuances add depth and authenticity to its aromatic profile.
Characteristics of the Cuvée
- Grape variety: Cabernet Franc
- Profile: Bourgueil Les Vingts Lieux Dits Rouge offers a medium structure with soft tannins and well-integrated acidity. This wine is appreciated for its balance and drinkability, which allows it to be enjoyed young while having moderate aging potential.
- Aging Potential: This wine is designed to be enjoyed in its youth for its liveliness and fresh aromas, but it can also benefit from a few years of aging in the cellar to develop greater complexity.
Pairings with this Cuvée
Perfect to accompany grilled or roasted meat dishes, cold meats and medium-strong cheeses. This Bourgueil is also an excellent choice for convivial meals or barbecues, thanks to its freshness and accessible character.
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The little history of the country
Loire
France, home of Bordeaux, Burgundy and Champagne, is undoubtedly the most important wine producing country in the world. For centuries, it produced wine in greater quantities than any other country. Wine is ingrained in French culture at almost every level of society; it is the drink of the elite and the common people, and a key symbol of Roman Catholicism, the majority religion in France. The diversity of French wines is due, in large part, to the country's wide variety of climates.