Mercury White 2022

$321.00

Format:

750ml

Description of the Domaine Jeannin-Naltet

Domaine Jeannin-Naltet, located in the heart of Burgundy in the Mercurey appellation, is renowned for its commitment to producing wines that authentically express the character of their terroir. This family estate mainly grows Chardonnay for the whites and Pinot Noir for the reds, using traditional viticulture methods to ensure superior quality. Respect for the terroir and a careful approach to winemaking allow Jeannin-Naltet to produce Mercurey white and red wines that are both complex and elegant.

Description of the Cuvée Mercurey Blanc

The Cuvée Mercurey Blanc from Domaine Jeannin-Naltet is an excellent example of a well-aged Chardonnay. Coming from vines planted in the limestone and clay soils typical of Mercurey, this wine is famous for its robust structure and vibrant aromas. Vinification in new and used oak barrels adds complexity while preserving the freshness and natural mineral nuances of the grape variety. This cuvée represents a beautiful expression of Chardonnay, with an exquisite balance between aromatic richness and refreshing acidity.

Aromas of the Cuvée

This Mercurey Blanc reveals aromas of white-fleshed fruits such as pear and apple, accompanied by floral touches and a light toast from barrel aging. Notes of stony minerality add depth to the scent profile, making the wine both complex and approachable.

Characteristics of the Cuvée

Grape variety: Chardonnay
Profile: An elegant and structured white wine, with beautiful acidity which perfectly balances the roundness provided by barrel aging. Mercurey Blanc is appreciated for its long and mineral finish, which highlights the quality of the terroir and winemaking know-how.
Aging Potential: With its structure and complexity, this wine has excellent aging potential. It will continue to develop and mature, offering greater complexity with a few years in the cellar.

Pairings with this Cuvée

Mercurey Blanc is perfect to accompany seafood dishes, fish in creamy sauce, or hard cheeses. Its ability to complement rich, complex dishes makes it an ideal choice for elaborate meals or special occasions.

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France, home of Bordeaux, Burgundy and Champagne, is undoubtedly the most important wine producing country in the world. For centuries, it produced wine in greater quantities than any other country. Wine is ingrained in French culture at almost every level of society; it is the drink of the elite and the common people, and a key symbol of Roman Catholicism, the majority religion in France. The diversity of French wines is due, in large part, to the country's wide variety of climates.

Burgundy is a real adventure land for wine lovers! Supported by a predominantly continental climate, Burgundy wines draw their unique character from diverse influences — continental, Mediterranean and oceanic — which intertwine to create a symphony of incomparable flavors. It is this climatic fusion that allows each Burgundy Grand Cru to reveal aromas and flavors that some consider to be the best in the world.

From north to south, each Burgundian wine region, from Chablis to Mâconnais, benefits from its own microclimate. In Chablis, winegrowers combat spring frosts by wrapping the vines in a protective cocoon of frozen water. On the Côte de Nuits and the Côte de Beaune, the hills capture the sunlight, generating hot summers which fill the grapes with sunshine, while the Mâconnais benefits from an almost Mediterranean climate, less prone to frost and drier.

This mix of climatic conditions, combined with a diverse geology with more than 400 different soil types, gives each Burgundy wine its own identity. Each bottle is a story of terroir, a story of land and climate, an invitation to explore the rich wine heritage of Burgundy.